How do you use flavor extracts?

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually. Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. Signs you've over-flavored: Persistent flavor that lingers long after eating Overpowering taste that masks other ingredients Minty or cooling sensation on the palate Our natural flavor extracts are remarkably versatile beyond basic baking: Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest. Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor. No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste. Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation. Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways. Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

Organic Cane Alcohol and Natural Flavors

Cranberry Flavor Extract, Organic is a high-quality extract designed to enhance your culinary creations with the vibrant and tangy essence of fresh cranberries. Made from the finest organic cranberries, it ensures a pure and authentic flavor profile that is both refreshing and versatile. Perfect for both professional chefs and home cooks, this extract adds a burst of cranberry flavor to a wide range of dishes and beverages. The organic certification guarantees that the extract is free from synthetic additives and pesticides, making it a healthy choice for those who prioritize natural ingredients in their cooking. With its concentrated formula, a little goes a long way, providing an economical solution for large-scale food production or frequent home use.

Applications: Cranberry Flavor Extract, Organic can be used in various culinary applications, including baking, beverage creation, and savory dishes. Simply add a few drops to your recipe to achieve the desired level of cranberry flavor.

Ingredients: The Cranberry Flavor Extract, Organic is made from organic cranberries, alcohol, and water. This simple yet effective combination ensures that the extract retains the true essence of cranberries without any artificial flavors or preservatives.

Benefit: The primary benefit of using Cranberry Flavor Extract, Organic is its ability to impart a natural and robust cranberry flavor to your recipes. This extract is particularly beneficial for those looking to enhance the taste of their dishes without adding extra sugar or calories. Additionally, cranberries are known for their high antioxidant content, which can contribute to overall health and wellness. By using this extract, you can enjoy the health benefits of cranberries in a convenient and concentrated form.

Versatility: One of the standout features of Cranberry Flavor Extract, Organic is its versatility. It can be used in a wide range of recipes, from sweet to savory. In baking, it can be added to cakes, cookies, muffins, and pastries to provide a tart and fruity flavor. In beverages, it can be used to create cranberry-flavored cocktails, mocktails, smoothies, and teas. For savory dishes, it can be incorporated into sauces, marinades, and dressings to add a unique twist to your culinary creations.

Quality Assurance: The Cranberry Flavor Extract, Organic is produced under strict quality control standards to ensure that each batch meets the highest levels of purity and potency. The organic certification is a testament to the product's commitment to quality and sustainability. By choosing this extract, you are supporting environmentally friendly farming practices and contributing to a healthier planet.

Storage: To maintain the freshness and potency of the Cranberry Flavor Extract, Organic, it should be stored in a cool, dry place away from direct sunlight. Ensure that the bottle is tightly sealed after each use to prevent any contamination or evaporation. Proper storage will help preserve the extract's flavor and extend its shelf life.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Cranberry Flavor Extract, Organic

Q: What’s the difference between natural extracts vs. artificial extracts?

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives. Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve. Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Nature's Flavors

Cranberries are the right amount of sweet and tart. Nature's Flavors Organic Cranberry Flavoring is great for seasonal fall and winter recipes or just year-round. Try it in clear beverages, yogurt, frozen yogurt, ice cream, and so much more. Qualities: organic, vegan, kosher, and gluten-free

Size NF-4991/ORG-2oz

$15.32 2 oz. * ( $7.66 / oz. ) $19.69 8 oz. * ( $2.46 / oz. ) $49.20 32 oz. ( $1.54 / oz. ) $159.37 1 gal. ( $1.25 / oz. ) $278.90 2 gal. ( $1.09 / oz. ) $684.83 5 gal. ( $1.07 / oz. )

For larger size, please contact us.

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Gluten Free
Kosher
Non GMO
Vegan
USDA Organic

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