Natural Extracts Contain: Ethyl Alcohol, Glycerin and Natural Flavors

Nature's Flavors Cream Cheese Flavoring, Natural is a non-dairy flavor concentrate designed to impart the rich, smooth, and creamy taste of cream cheese to a variety of culinary applications. This versatile ingredient is ideal for food manufacturers, R&D teams, and culinary professionals seeking to add a layer of depth and creaminess to their products without the use of dairy. Its authentic taste profile makes it a valuable addition to both sweet and savory recipes, enhancing the overall sensory experience.

Applications:

This cream cheese flavor concentrate is widely used in a range of food categories. It is particularly effective in baked goods such as cheesecakes, muffins, and pastries, where it provides a consistent cream cheese flavor without the need for actual cream cheese. Additionally, it can be used in beverages like smoothies and milkshakes to add a creamy note. Sauces, dips, and dressings also benefit from its rich taste, making it a versatile ingredient in both commercial and culinary settings.

Benefit:

Using Nature's Flavors Cream Cheese Flavoring offers several functional and business advantages. It ensures flavor consistency across batches, which is crucial for maintaining product quality. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor profile without the expense of real cream cheese. Furthermore, it supports clean-label initiatives by providing a natural flavoring option that aligns with consumer demand for transparency and simplicity in ingredient lists.

Versatility:

The flavor concentrate's versatility is one of its key strengths. It can be used in small amounts to achieve the desired flavor intensity, offering flexible flavor control and enabling product innovation. This adaptability allows culinary professionals to experiment with new recipes and flavor combinations, expanding their product offerings while maintaining a consistent taste profile.

Quality Assurance:

Nature's Flavors is committed to quality assurance, ensuring that each batch of cream cheese flavoring is manufactured and tested to meet stringent safety and consistency standards. The production process involves rigorous quality checks to guarantee that the flavor concentrate meets the high expectations of food manufacturers and culinary professionals.

Sustainability:

Nature's Flavors prioritizes environmentally responsible sourcing and manufacturing practices. The company is dedicated to aligning with sustainable ingredient trends, ensuring that their products not only meet the needs of their customers but also contribute to a more sustainable food industry.

Storage:

To maintain the freshness and potency of the cream cheese flavor concentrate, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the product tightly sealed to prevent exposure to air and moisture, which can degrade its quality over time.

Caution:

Due to its potency, the cream cheese flavor concentrate should be used in moderation. It is important to follow usage guidelines to avoid overpowering a formulation.

Flavor Extracts Product Applications: Bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides

Cream Cheese Flavor Extract, Natural

Perfect to add an extra creaminess to your recipes andapplications, Nature's Flavors Cream Cheese Flavoring, Natural is the non-dairy way to add a new layer of flavor to the products you love to create. Rich, smooth, and creamy, this ingredient is all it takes to raise your recipes from ‘just okay' to ‘truly outstanding'.

Size NF-9941/NAT-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $14.76
Regular price Sale price $14.76
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Natural Extracts Contain: Ethyl Alcohol, Glycerin and Natural Flavors

Nature's Flavors Cream Cheese Flavoring, Natural is a non-dairy flavor concentrate designed to impart the rich, smooth, and creamy taste of cream cheese to a variety of culinary applications. This versatile ingredient is ideal for food manufacturers, R&D teams, and culinary professionals seeking to add a layer of depth and creaminess to their products without the use of dairy. Its authentic taste profile makes it a valuable addition to both sweet and savory recipes, enhancing the overall sensory experience.

Applications:

This cream cheese flavor concentrate is widely used in a range of food categories. It is particularly effective in baked goods such as cheesecakes, muffins, and pastries, where it provides a consistent cream cheese flavor without the need for actual cream cheese. Additionally, it can be used in beverages like smoothies and milkshakes to add a creamy note. Sauces, dips, and dressings also benefit from its rich taste, making it a versatile ingredient in both commercial and culinary settings.

Benefit:

Using Nature's Flavors Cream Cheese Flavoring offers several functional and business advantages. It ensures flavor consistency across batches, which is crucial for maintaining product quality. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor profile without the expense of real cream cheese. Furthermore, it supports clean-label initiatives by providing a natural flavoring option that aligns with consumer demand for transparency and simplicity in ingredient lists.

Versatility:

The flavor concentrate's versatility is one of its key strengths. It can be used in small amounts to achieve the desired flavor intensity, offering flexible flavor control and enabling product innovation. This adaptability allows culinary professionals to experiment with new recipes and flavor combinations, expanding their product offerings while maintaining a consistent taste profile.

Quality Assurance:

Nature's Flavors is committed to quality assurance, ensuring that each batch of cream cheese flavoring is manufactured and tested to meet stringent safety and consistency standards. The production process involves rigorous quality checks to guarantee that the flavor concentrate meets the high expectations of food manufacturers and culinary professionals.

Sustainability:

Nature's Flavors prioritizes environmentally responsible sourcing and manufacturing practices. The company is dedicated to aligning with sustainable ingredient trends, ensuring that their products not only meet the needs of their customers but also contribute to a more sustainable food industry.

Storage:

To maintain the freshness and potency of the cream cheese flavor concentrate, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the product tightly sealed to prevent exposure to air and moisture, which can degrade its quality over time.

Caution:

Due to its potency, the cream cheese flavor concentrate should be used in moderation. It is important to follow usage guidelines to avoid overpowering a formulation.

Flavor Extracts Product Applications: Bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards