Organic Extracts Contain: Organic Cane Alcohol and Natural Flavors

The Cucumber Flavor Extract, Organic is a premium-quality flavoring solution designed to infuse your culinary creations with the refreshing and crisp taste of cucumbers. This organic extract is perfect for chefs, bakers, and food manufacturers seeking to add a natural cucumber essence to their products. Made from high-quality organic cucumbers, this extract captures the authentic taste and aroma of fresh cucumbers, making it an ideal choice for a wide range of applications. Whether you're crafting beverages, desserts, or savory dishes, this cucumber flavor extract provides a versatile and convenient way to enhance your recipes with a burst of natural flavor.

Product

Benefit:

The Cucumber Flavor Extract, Organic offers numerous benefits for culinary professionals and food enthusiasts alike. Its organic certification ensures that you are using a product free from synthetic additives and pesticides, aligning with the growing consumer demand for clean and natural ingredients. The extract's concentrated form allows for precise flavor control, enabling you to achieve the desired intensity in your recipes without altering the texture or consistency of your dishes. Additionally, the bulk packaging is ideal for commercial use, providing cost-effective solutions for large-scale production while maintaining the highest quality standards.

Flavor Profile:

This organic cucumber flavor extract delivers a true-to-life taste that is both refreshing and invigorating. The extract captures the subtle sweetness and crispness of fresh cucumbers, making it a versatile addition to a variety of culinary applications. Its delicate flavor profile complements both sweet and savory dishes, allowing chefs to experiment with innovative flavor combinations. Whether used in cocktails, sorbets, or salad dressings, this extract imparts a natural cucumber essence that enhances the overall sensory experience of your creations.

Applications:

The Cucumber Flavor Extract, Organic is used to add a natural cucumber flavor to beverages, desserts, and savory dishes. It is ideal for use in cocktails, smoothies, ice creams, and sauces.

Brewing Instructions

To incorporate the Cucumber Flavor Extract into your recipes, start by determining the desired intensity of cucumber flavor. For beverages, add a few drops of the extract to your drink mixture and adjust to taste. In baking, incorporate the extract into your batter or dough, ensuring even distribution for consistent flavor throughout. For savory dishes, mix the extract into sauces or dressings, allowing the cucumber essence to enhance the overall flavor profile. Always start with a small amount and gradually increase to achieve the perfect balance of flavor.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides

Cucumber Flavor Flavor Extract, Organic

Cool, refreshing, and fresh, the taste of Nature's Flavors Organic Cucumber Flavor Extract can add a new appeal to your one-of-a-kind recipes. Try it in clear liquidapplications, as well as in many kinds of dairy applications like ice cream, frozen yogurt, and more. Get that fresh cucumber taste you've been looking for. Organic Cucumber Flavor Extract is vegan, kosher, and gluten-free.

Size NF-7267/ORG-2oz

For larger size, please contact us.

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Price
Regular price $15.32
Regular price Sale price $15.32
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Organic Extracts Contain: Organic Cane Alcohol and Natural Flavors

The Cucumber Flavor Extract, Organic is a premium-quality flavoring solution designed to infuse your culinary creations with the refreshing and crisp taste of cucumbers. This organic extract is perfect for chefs, bakers, and food manufacturers seeking to add a natural cucumber essence to their products. Made from high-quality organic cucumbers, this extract captures the authentic taste and aroma of fresh cucumbers, making it an ideal choice for a wide range of applications. Whether you're crafting beverages, desserts, or savory dishes, this cucumber flavor extract provides a versatile and convenient way to enhance your recipes with a burst of natural flavor.

Product

Benefit:

The Cucumber Flavor Extract, Organic offers numerous benefits for culinary professionals and food enthusiasts alike. Its organic certification ensures that you are using a product free from synthetic additives and pesticides, aligning with the growing consumer demand for clean and natural ingredients. The extract's concentrated form allows for precise flavor control, enabling you to achieve the desired intensity in your recipes without altering the texture or consistency of your dishes. Additionally, the bulk packaging is ideal for commercial use, providing cost-effective solutions for large-scale production while maintaining the highest quality standards.

Flavor Profile:

This organic cucumber flavor extract delivers a true-to-life taste that is both refreshing and invigorating. The extract captures the subtle sweetness and crispness of fresh cucumbers, making it a versatile addition to a variety of culinary applications. Its delicate flavor profile complements both sweet and savory dishes, allowing chefs to experiment with innovative flavor combinations. Whether used in cocktails, sorbets, or salad dressings, this extract imparts a natural cucumber essence that enhances the overall sensory experience of your creations.

Applications:

The Cucumber Flavor Extract, Organic is used to add a natural cucumber flavor to beverages, desserts, and savory dishes. It is ideal for use in cocktails, smoothies, ice creams, and sauces.

Brewing Instructions

To incorporate the Cucumber Flavor Extract into your recipes, start by determining the desired intensity of cucumber flavor. For beverages, add a few drops of the extract to your drink mixture and adjust to taste. In baking, incorporate the extract into your batter or dough, ensuring even distribution for consistent flavor throughout. For savory dishes, mix the extract into sauces or dressings, allowing the cucumber essence to enhance the overall flavor profile. Always start with a small amount and gradually increase to achieve the perfect balance of flavor.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually.  Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • Persistent flavor that lingers long after eating
  • Overpowering taste that masks other ingredients
  • Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

What Sets our Natural and Organic Flavor Extracts Apart?

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore Our Flavors From A to Z