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Buttery and crisp, the taste of a freshly baked Danish pastry is one that is both comforting and memorable. Nature’s Flavors Danish Pastry Flavor Concentrate is a wonderful natural ingredient that can be added to your applications from baked goods, to beverages, to dairy recipes, and more. Danish Pastry Flavor Concentrate is vegan, kosher, and gluten-free.
For larger size, please contact us.
* Eligible for reward points.
Ethyl Alcohol, Glycerin and Natural Flavors
Nature's Flavors Danish Pastry Flavor Concentrate contains the creamy and rich aroma of danish pastry flavor. Perfect for your baking creations, such as baked breads, cakes, cookies, and other confections, Danish Pastry Flavor Concentrate is a great way to make your baked goods and beverages stand out among the rest!
Ingredients: Water, Gum Acacia, Natural Flavors
Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt
Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes
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