English Toffee Flavor Emulsion for High Heat Applications

Recreating the taste of English toffee within the recipes you make most often is simple to do with Nature’s Flavors English Toffee Flavor Emulsion. Perfect for your high-heat, water-soluble applications, our emulsions are perfect for cupcakes, candy making, beverages, dairy applications, and more. English Toffee Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.
Ingredients
Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
English Toffee Flavor Emulsion for High Heat Applications
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