English Toffee Flavor Emulsion for High Heat Applications
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Recreating the taste of English toffee within the recipes you make most often is simple to do with Nature’s Flavors English Toffee Flavor Emulsion. Perfect for your high-heat, water-soluble applications, our emulsions are perfect for cupcakes, candy making, beverages, dairy applications, and more. English Toffee Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.
Ingredients
Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
English Toffee Flavor Emulsion for High Heat Applications
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