Ginseng Flavor Concentrate Without Diacetyl

Nature's Flavors Ginseng Flavor Concentrate contains the earthy and refreshing notes of Ginseng Flavor. Perfect for your baking needs and beverage applications, the Ginseng Flavor is high heat stable, water based and highly concentrated.

Size NF-8626/ND-2oz

$22.50 2 oz. * ( $11.25 / oz. ) $37.52 8 oz. * ( $4.69 / oz. ) $84.38 32 oz. ( $2.64 / oz. ) $146.21 1 gal. ( $1.14 / oz. ) $243.68 2 gal. ( $0.95 / oz. ) $597.54 5 gal. ( $0.93 / oz. )

For larger size, please contact us.

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Gluten Free
Kosher
Non GMO
Vegan

Ginseng Flavor Concentrate Without Diacetyl is a premium ingredient designed for culinary professionals and food manufacturers seeking to incorporate the distinctive taste of ginseng into their products. This concentrate offers a robust, earthy flavor profile with subtle sweet and bitter notes, making it an ideal choice for a variety of food applications. Free from diacetyl, it ensures a clean-label appeal while delivering consistent flavor performance. Applications:

Ginseng Flavor Concentrate is versatile and can be used across multiple product categories. It is particularly well-suited for beverages such as teas, energy drinks, and health tonics, where the unique taste of ginseng can enhance the overall flavor profile. Additionally, it can be incorporated into baked goods, providing a novel twist to cookies, cakes, and pastries. Sauces and marinades can also benefit from the earthy undertones of ginseng, adding depth and complexity to savory dishes.

Benefit:

Using Ginseng Flavor Concentrate offers several functional and business advantages. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor intensity with minimal usage. Its clean-label formulation, free from diacetyl, aligns with consumer demand for transparent and health-conscious ingredients.

Versatility:

The concentrate's potency allows for flexible flavor control, enabling culinary professionals to fine-tune the intensity to suit specific product requirements. This versatility supports product innovation, allowing R&D teams to experiment with new flavor combinations and applications. Whether used in small or large quantities, the concentrate provides a reliable base for developing unique and appealing food products.

Quality Assurance:

Manufactured under stringent quality control standards, Ginseng Flavor Concentrate is produced in facilities that adhere to food safety regulations. Each batch undergoes rigorous testing to ensure it meets safety and consistency standards, providing peace of mind to manufacturers and culinary professionals. The product's quality assurance processes guarantee that it delivers the expected flavor profile every time.

Sustainability:

Our Ginseng Flavor Concentrate is sourced and manufactured with a commitment to sustainability. We prioritize environmentally responsible practices, from sourcing raw materials to production processes, aligning with the growing trend towards sustainable ingredients. This commitment not only supports environmental stewardship but also enhances the product's appeal to eco-conscious consumers.

Storage:

To maintain the freshness and potency of Ginseng Flavor Concentrate, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the container tightly sealed to prevent exposure to air and moisture, which can degrade the flavor quality over time. Proper storage ensures the concentrate remains effective for extended periods.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

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