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Delicate and floral, Nature’s Flavors Lavender Flavor Emulsion adds wonderful taste to applications ranging from hard and soft candy, to frozen desserts, to cookies, to confections, and more. Our flavor emulsions are great additions to your water-soluble, high-heat stable recipes. Lavender Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.
For larger size, please contact us.
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Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
Lavender Flavor Emulsion for High Heat Applications
Flavor Emulsions Product Applications: Beer, body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hookah, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →
Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes
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