Maple Flavor Emulsion for High Heat Applications, Organic

Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Maple Flavor Emulsion for High Heat applications, Organic is a premium-quality flavoring solution designed to bring the rich, authentic taste of maple to a wide range of culinary creations. This organic emulsion is specifically formulated to withstand high temperatures, making it ideal for baking, cooking, and otherapplications where traditional flavorings might lose their potency. Made with natural ingredients, this maple flavor emulsion offers a robust and consistent maple taste without the use of artificial additives or preservatives. Its concentrated formula ensures that a little goes a long way, providing an economical solution for both professional chefs and home cooks who demand the best in flavor and quality.

Applications: This maple flavor emulsion is perfect for use in baked goods, confections, and savory dishes. Simply add the desired amount to your recipe to infuse it with the rich taste of maple.

Ingredients: The Maple Flavor Emulsion for High Heat applications is crafted from a blend of organic ingredients, including natural maple flavor, water, and vegetable glycerin. This combination ensures a pure and authentic taste while maintaining the integrity of the flavor during high-temperature cooking processes. The use of organic ingredients guarantees that the product is free from synthetic chemicals and GMOs, aligning with the growing consumer demand for clean and sustainable food products.

Benefit: One of the primary benefits of using this maple flavor emulsion is its ability to retain its flavor profile even when exposed to high heat. Unlike traditional extracts, which can lose their potency when baked or cooked, this emulsion maintains its rich maple taste, ensuring that your dishes are consistently flavorful. Additionally, the organic certification of this product provides peace of mind to consumers who are conscious of the ingredients they use in their cooking. The concentrated nature of the emulsion also means that less product is needed to achieve the desired flavor, making it a cost-effective choice for bulk applications.

Brewing Instructions To incorporate the Maple Flavor Emulsion into your recipes, simply measure out the required amount based on the intensity of flavor you desire. For mostapplications, a small amount is sufficient to impart a strong maple taste. Mix the emulsion thoroughly into your batter, dough, or sauce to ensure even distribution of flavor. This product is versatile and can be used in both sweet and savory dishes, allowing for creative culinary experimentation.

Storage: To maintain the quality and freshness of the Maple Flavor Emulsion, store it in a cool, dry place away from direct sunlight. Ensure that the container is tightly sealed after each use to prevent contamination and preserve the integrity of the flavor. Proper storage will extend the shelf life of the emulsion, allowing you to enjoy its rich taste for an extended period.

Caution: While the Maple Flavor Emulsion is made with natural and organic ingredients, it is important to use it as directed. Avoid ingesting the emulsion in its concentrated form, and keep it out of reach of children. If you have any known allergies to the ingredients listed, consult with a healthcare professional before use.

Flavor Emulsions Product Applications: Beer, body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hookah, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides

Maple Flavor Emulsion for High Heat Applications, Organic

Maple flavor is no longer just for stacks of waffles or pancakes. When added to your favorite recipes for beverages and foods, Nature’s Flavors Organic Maple Flavor Emulsion has a flavor that really shines through. Try it in recipes ranging from cakes, to cookies, to drinks, to confections, and more. Organic Maple Flavor Emulsion for High Heat applications is vegan, kosher, and gluten-free.

Size NF-6506-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $22.39
Regular price Sale price $22.39
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Maple Flavor Emulsion for High Heat applications, Organic is a premium-quality flavoring solution designed to bring the rich, authentic taste of maple to a wide range of culinary creations. This organic emulsion is specifically formulated to withstand high temperatures, making it ideal for baking, cooking, and otherapplications where traditional flavorings might lose their potency. Made with natural ingredients, this maple flavor emulsion offers a robust and consistent maple taste without the use of artificial additives or preservatives. Its concentrated formula ensures that a little goes a long way, providing an economical solution for both professional chefs and home cooks who demand the best in flavor and quality.

Applications: This maple flavor emulsion is perfect for use in baked goods, confections, and savory dishes. Simply add the desired amount to your recipe to infuse it with the rich taste of maple.

Ingredients: The Maple Flavor Emulsion for High Heat applications is crafted from a blend of organic ingredients, including natural maple flavor, water, and vegetable glycerin. This combination ensures a pure and authentic taste while maintaining the integrity of the flavor during high-temperature cooking processes. The use of organic ingredients guarantees that the product is free from synthetic chemicals and GMOs, aligning with the growing consumer demand for clean and sustainable food products.

Benefit: One of the primary benefits of using this maple flavor emulsion is its ability to retain its flavor profile even when exposed to high heat. Unlike traditional extracts, which can lose their potency when baked or cooked, this emulsion maintains its rich maple taste, ensuring that your dishes are consistently flavorful. Additionally, the organic certification of this product provides peace of mind to consumers who are conscious of the ingredients they use in their cooking. The concentrated nature of the emulsion also means that less product is needed to achieve the desired flavor, making it a cost-effective choice for bulk applications.

Brewing Instructions To incorporate the Maple Flavor Emulsion into your recipes, simply measure out the required amount based on the intensity of flavor you desire. For mostapplications, a small amount is sufficient to impart a strong maple taste. Mix the emulsion thoroughly into your batter, dough, or sauce to ensure even distribution of flavor. This product is versatile and can be used in both sweet and savory dishes, allowing for creative culinary experimentation.

Storage: To maintain the quality and freshness of the Maple Flavor Emulsion, store it in a cool, dry place away from direct sunlight. Ensure that the container is tightly sealed after each use to prevent contamination and preserve the integrity of the flavor. Proper storage will extend the shelf life of the emulsion, allowing you to enjoy its rich taste for an extended period.

Caution: While the Maple Flavor Emulsion is made with natural and organic ingredients, it is important to use it as directed. Avoid ingesting the emulsion in its concentrated form, and keep it out of reach of children. If you have any known allergies to the ingredients listed, consult with a healthcare professional before use.

Flavor Emulsions Product Applications: Beer, body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hookah, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards