Natural Extracts Contain: Natural Ethyl Alcohol and Natural Flavors

Introducing our Melon Flavor Extract, Natural, a premium quality flavoring solution designed to infuse your culinary creations with the refreshing and sweet taste of ripe melons. This natural extract is perfect for chefs, bakers, and food manufacturers looking to enhance their products with a true-to-life melon flavor. Made from high-quality ingredients, our melon extract is ideal for a wide range of applications, from beverages to baked goods, ensuring a consistent and delightful taste experience.

Product

Benefit:

Our Melon Flavor Extract, Natural offers numerous benefits for both professional and home use. The extract is crafted to deliver a concentrated melon flavor that is both authentic and versatile. It is perfect for adding a burst of melon taste to your recipes without the need for fresh fruit, which can be seasonal and variable in flavor. This extract is also a cost-effective solution for large-scale production, providing a consistent flavor profile that enhances the quality of your products.

In addition to its flavor-enhancing properties, our melon extract is made from natural ingredients, ensuring that it aligns with clean label trends and consumer preferences for natural products. It does not contain any artificial colors or preservatives, making it a healthier choice for your culinary needs. The extract is also highly concentrated, meaning a little goes a long way, reducing the amount needed per batch and offering excellent value for money.

Applications:

Our Melon Flavor Extract, Natural is versatile and can be used in a variety of applications. It is perfect for flavoring beverages, desserts, and baked goods, providing a consistent and delightful melon taste.

Usage Instructions:

To achieve the best results with our Melon Flavor Extract, Natural, it is important to use the correct amount. Start by adding a small quantity to your recipe and adjust according to taste. The extract is highly concentrated, so a few drops are often sufficient to impart a rich melon flavor. It can be added during the cooking or baking process, or mixed into cold applications such as beverages and desserts. Always ensure the extract is well incorporated into your mixture for an even distribution of flavor.

Storage:

Proper storage of our Melon Flavor Extract, Natural is essential to maintain its quality and flavor. Store the extract in a cool, dry place away from direct sunlight and heat sources. Ensure the container is tightly sealed after each use to prevent exposure to air, which can degrade the flavor over time. When stored correctly, the extract will retain its potency and freshness for an extended period, allowing you to enjoy its benefits in your culinary creations.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Melon Flavor Extract, Natural

The flavor of melon makes any picnic better, any meal better, and any snack healthier. And, with Melon Flavor Extract you can make any food or beverage, better with that same natural and juicy flavor. Ideal in ice cream and other frozen desserts, clear beverages, or more, it’s never been so easy to put this taste of summer in your recipes.

Size NF-7303/NAT-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $14.76
Regular price Sale price $14.76
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
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Natural Extracts Contain: Natural Ethyl Alcohol and Natural Flavors

Introducing our Melon Flavor Extract, Natural, a premium quality flavoring solution designed to infuse your culinary creations with the refreshing and sweet taste of ripe melons. This natural extract is perfect for chefs, bakers, and food manufacturers looking to enhance their products with a true-to-life melon flavor. Made from high-quality ingredients, our melon extract is ideal for a wide range of applications, from beverages to baked goods, ensuring a consistent and delightful taste experience.

Product

Benefit:

Our Melon Flavor Extract, Natural offers numerous benefits for both professional and home use. The extract is crafted to deliver a concentrated melon flavor that is both authentic and versatile. It is perfect for adding a burst of melon taste to your recipes without the need for fresh fruit, which can be seasonal and variable in flavor. This extract is also a cost-effective solution for large-scale production, providing a consistent flavor profile that enhances the quality of your products.

In addition to its flavor-enhancing properties, our melon extract is made from natural ingredients, ensuring that it aligns with clean label trends and consumer preferences for natural products. It does not contain any artificial colors or preservatives, making it a healthier choice for your culinary needs. The extract is also highly concentrated, meaning a little goes a long way, reducing the amount needed per batch and offering excellent value for money.

Applications:

Our Melon Flavor Extract, Natural is versatile and can be used in a variety of applications. It is perfect for flavoring beverages, desserts, and baked goods, providing a consistent and delightful melon taste.

Usage Instructions:

To achieve the best results with our Melon Flavor Extract, Natural, it is important to use the correct amount. Start by adding a small quantity to your recipe and adjust according to taste. The extract is highly concentrated, so a few drops are often sufficient to impart a rich melon flavor. It can be added during the cooking or baking process, or mixed into cold applications such as beverages and desserts. Always ensure the extract is well incorporated into your mixture for an even distribution of flavor.

Storage:

Proper storage of our Melon Flavor Extract, Natural is essential to maintain its quality and flavor. Store the extract in a cool, dry place away from direct sunlight and heat sources. Ensure the container is tightly sealed after each use to prevent exposure to air, which can degrade the flavor over time. When stored correctly, the extract will retain its potency and freshness for an extended period, allowing you to enjoy its benefits in your culinary creations.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually.  Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • Persistent flavor that lingers long after eating
  • Overpowering taste that masks other ingredients
  • Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

What Sets our Natural and Organic Flavor Extracts Apart?

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore Our Flavors From A to Z