Savory Flavor Extract, Natural

Natural Extracts Contain: Natural Ethyl Alcohol and Natural Flavors

The Savory Flavor Extract, Natural is a premium culinary ingredient designed to enhance the taste profile of a wide range of dishes. This natural extract is crafted to deliver a rich, savory flavor that can transform ordinary recipes into extraordinary culinary experiences. Ideal for chefs, food manufacturers, and home cooks alike, this bulk offering ensures you have ample supply for all your cooking needs. The extract is made from high-quality, natural ingredients, ensuring a pure and authentic taste that complements various cuisines. Whether you're creating sauces, soups, or marinades, the Savory Flavor Extract is your go-to solution for adding depth and complexity to your dishes.

Product

Benefit:

The Savory Flavor Extract, Natural offers numerous benefits that make it a must-have in any kitchen. Its concentrated formula means a little goes a long way, providing cost-effective flavor enhancement for large-scale food production or everyday cooking. The natural composition of the extract ensures that it does not contain any artificial additives, making it a healthier choice for those conscious about their dietary intake. Additionally, the extract's versatility allows it to be used in a variety of culinary applications, from enhancing the umami in vegetarian dishes to adding richness to meat-based recipes. This adaptability makes it an invaluable tool for chefs looking to innovate and elevate their culinary creations.

Usage Instructions:

Using the Savory Flavor Extract, Natural is straightforward and convenient. Simply add the desired amount of extract to your dish during the cooking process. For best results, start with a small quantity and adjust according to taste. The extract can be incorporated into both hot and cold dishes, making it suitable for a wide range of recipes. Whether you're preparing a hearty stew or a delicate sauce, the Savory Flavor Extract will seamlessly blend with other ingredients, enhancing the overall flavor profile without overpowering the dish.

Applications:

The Savory Flavor Extract, Natural is used to enhance the flavor of soups, sauces, marinades, and more. It is perfect for both professional kitchens and home cooking.

Storage:

To maintain the quality and potency of the Savory Flavor Extract, Natural, it is important to store it properly. Keep the extract in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed after each use to prevent contamination and preserve freshness. Proper storage will ensure that the extract retains its rich flavor and aroma for an extended period, allowing you to enjoy its benefits in your culinary creations time and time again.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Savory Flavor Extract, Natural

With a flavor that falls somewhere between that of thyme and mint, savory has been used for ages for its earthy, delicate taste. Perfect forapplications from clear beverages, to ice cream bases, to gelato bases, and more, you’ll simply want to savor every recipe you create with Nature’s Flavors Savory Flavor Extract.

Size NF-7343-2oz

For larger size, please contact us.

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Price
Regular price $14.76
Regular price Sale price $14.76
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
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Similar products

Natural Extracts Contain: Natural Ethyl Alcohol and Natural Flavors

The Savory Flavor Extract, Natural is a premium culinary ingredient designed to enhance the taste profile of a wide range of dishes. This natural extract is crafted to deliver a rich, savory flavor that can transform ordinary recipes into extraordinary culinary experiences. Ideal for chefs, food manufacturers, and home cooks alike, this bulk offering ensures you have ample supply for all your cooking needs. The extract is made from high-quality, natural ingredients, ensuring a pure and authentic taste that complements various cuisines. Whether you're creating sauces, soups, or marinades, the Savory Flavor Extract is your go-to solution for adding depth and complexity to your dishes.

Product

Benefit:

The Savory Flavor Extract, Natural offers numerous benefits that make it a must-have in any kitchen. Its concentrated formula means a little goes a long way, providing cost-effective flavor enhancement for large-scale food production or everyday cooking. The natural composition of the extract ensures that it does not contain any artificial additives, making it a healthier choice for those conscious about their dietary intake. Additionally, the extract's versatility allows it to be used in a variety of culinary applications, from enhancing the umami in vegetarian dishes to adding richness to meat-based recipes. This adaptability makes it an invaluable tool for chefs looking to innovate and elevate their culinary creations.

Usage Instructions:

Using the Savory Flavor Extract, Natural is straightforward and convenient. Simply add the desired amount of extract to your dish during the cooking process. For best results, start with a small quantity and adjust according to taste. The extract can be incorporated into both hot and cold dishes, making it suitable for a wide range of recipes. Whether you're preparing a hearty stew or a delicate sauce, the Savory Flavor Extract will seamlessly blend with other ingredients, enhancing the overall flavor profile without overpowering the dish.

Applications:

The Savory Flavor Extract, Natural is used to enhance the flavor of soups, sauces, marinades, and more. It is perfect for both professional kitchens and home cooking.

Storage:

To maintain the quality and potency of the Savory Flavor Extract, Natural, it is important to store it properly. Keep the extract in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed after each use to prevent contamination and preserve freshness. Proper storage will ensure that the extract retains its rich flavor and aroma for an extended period, allowing you to enjoy its benefits in your culinary creations time and time again.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually.  Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • Persistent flavor that lingers long after eating
  • Overpowering taste that masks other ingredients
  • Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

What Sets our Natural and Organic Flavor Extracts Apart?

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore Our Flavors From A to Z