Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Introducing our Toffee Flavor Emulsion for High Heat applications, Organic, a premium solution designed for culinary professionals and food manufacturers seeking to infuse their creations with the rich, buttery taste of toffee. This organic flavor emulsion is specifically formulated to withstand high temperatures, making it ideal for baking, confectionery, and other high-heat culinary applications. Crafted with natural ingredients, our toffee flavor emulsion ensures a consistent and robust flavor profile, enhancing the taste of your products while maintaining their organic integrity.

Product Features:

Our Toffee Flavor Emulsion is crafted with a focus on quality and performance. It is made from organic ingredients, ensuring that your culinary creations are not only delicious but also align with health-conscious and environmentally friendly practices. The emulsion is designed to be heat-stable, which means it retains its rich toffee flavor even when exposed to high temperatures, making it perfect for baking and cooking applications where flavor retention is crucial.

The emulsion is highly concentrated, allowing you to achieve the desired flavor intensity with a smaller quantity, which is both cost-effective and efficient for bulk production. Its liquid form ensures easy incorporation into various recipes, providing a smooth and even distribution of flavor throughout your product. Additionally, the organic certification of this toffee flavor emulsion guarantees that it is free from artificial additives and preservatives, making it a healthier choice for your culinary needs.

Ingredients:

Our Toffee Flavor Emulsion is composed of high-quality organic ingredients, carefully selected to deliver an authentic toffee taste. The primary components include natural flavor extracts, organic cane sugar, and a blend of stabilizers that ensure the emulsion's heat stability and consistency. The use of organic cane sugar not only enhances the sweetness of the emulsion but also contributes to its organic certification, ensuring that your products meet the highest standards of quality and sustainability.

The emulsion is free from artificial colors and flavors, relying solely on natural extracts to achieve its rich and buttery toffee profile. This commitment to natural ingredients ensures that your culinary creations are not only flavorful but also align with consumer preferences for clean-label products.

Benefit:

The Toffee Flavor Emulsion for High Heat applications offers numerous benefits for culinary professionals and food manufacturers. Its heat-stable formulation ensures that the toffee flavor remains intact even during high-temperature processes, making it ideal for baking, confectionery, and other applications where flavor retention is essential. The organic certification of the emulsion provides an added advantage, appealing to health-conscious consumers and those seeking organic products.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides

Toffee Flavor Emulsion for High Heat Applications, Organic

Size NF-6948-2oz

For larger sizes, please contact us.

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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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The flavor of toffee is one that is enjoyed by so many people around the world. Now, with the help of Nature’s Flavors Organic Toffee Flavor Emulsion, adding that same great taste is simple to do. Try it in recipes ranging from cakes, to cookies, to beverages, to candy, and countless others. Organic Toffee Flavor Emulsion for High Heat applications is vegan, kosher, and gluten-free.

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Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Introducing our Toffee Flavor Emulsion for High Heat applications, Organic, a premium solution designed for culinary professionals and food manufacturers seeking to infuse their creations with the rich, buttery taste of toffee. This organic flavor emulsion is specifically formulated to withstand high temperatures, making it ideal for baking, confectionery, and other high-heat culinary applications. Crafted with natural ingredients, our toffee flavor emulsion ensures a consistent and robust flavor profile, enhancing the taste of your products while maintaining their organic integrity.

Product Features:

Our Toffee Flavor Emulsion is crafted with a focus on quality and performance. It is made from organic ingredients, ensuring that your culinary creations are not only delicious but also align with health-conscious and environmentally friendly practices. The emulsion is designed to be heat-stable, which means it retains its rich toffee flavor even when exposed to high temperatures, making it perfect for baking and cooking applications where flavor retention is crucial.

The emulsion is highly concentrated, allowing you to achieve the desired flavor intensity with a smaller quantity, which is both cost-effective and efficient for bulk production. Its liquid form ensures easy incorporation into various recipes, providing a smooth and even distribution of flavor throughout your product. Additionally, the organic certification of this toffee flavor emulsion guarantees that it is free from artificial additives and preservatives, making it a healthier choice for your culinary needs.

Ingredients:

Our Toffee Flavor Emulsion is composed of high-quality organic ingredients, carefully selected to deliver an authentic toffee taste. The primary components include natural flavor extracts, organic cane sugar, and a blend of stabilizers that ensure the emulsion's heat stability and consistency. The use of organic cane sugar not only enhances the sweetness of the emulsion but also contributes to its organic certification, ensuring that your products meet the highest standards of quality and sustainability.

The emulsion is free from artificial colors and flavors, relying solely on natural extracts to achieve its rich and buttery toffee profile. This commitment to natural ingredients ensures that your culinary creations are not only flavorful but also align with consumer preferences for clean-label products.

Benefit:

The Toffee Flavor Emulsion for High Heat applications offers numerous benefits for culinary professionals and food manufacturers. Its heat-stable formulation ensures that the toffee flavor remains intact even during high-temperature processes, making it ideal for baking, confectionery, and other applications where flavor retention is essential. The organic certification of the emulsion provides an added advantage, appealing to health-conscious consumers and those seeking organic products.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Why Customers Love Flavor Emulsions by Nature's Flavors

★★★★★ Finally, a Decent Strawberry Flavor

I've tried many strawberry flavors for candy application and this is the first that actually renders like a true strawberry flavor. This is a difficult flavor to get right, so kudos! And thanks for an option that actually tastes like strawberry!

Oc
★★★★★ I Love It!

This is my 3rd time ordering. I am so glad I found this emulsion. My baked goods taste and look great without red number dyes and all the other junk that was the product I was previously using.

Nicole G.
★★★★★ Great Product

We use this in our school's kitchen and it is a flavorful addition to our recipes with blueberries. The first time we used this product we could taste the difference. We like being able to purchase flavors that are organic.

Terri N.
★★★★★ Organic Orange Emulsion

The Orange flavor is outstanding! I made 100 orange flavor orange shaped sugar cookies with orange glaze for a Taproom anniversary. They were a BIG hit! Purchasing a bigger bottle!

Karen H.
★★★★★ Good Product

Very nice. Has strong flavor. My customers love it. Stands up to high heat.

Claudia S.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.
What Sets our Natural and Organic Flavor Emulsions Apart?

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Flavor Emulsions Infuse a Burst of Flavor

Emulsions can take the heat, and lock in your flavors. Don't let flavor cook out of your foods. Try flavor emulsions today.
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