Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Watermelon Flavor Emulsion for High Heat Applications, Organic is a premium flavor concentrate designed for commercial food manufacturers, R&D teams, and culinary professionals seeking to incorporate a refreshing watermelon taste into their products. This emulsion is crafted to withstand high-temperature processes, making it ideal for a variety of food applications. Its vibrant, juicy watermelon flavor is perfect for adding a touch of summer to any culinary creation. Applications:

Watermelon Flavor Emulsion is versatile and can be used in a wide range of food products. It is particularly effective in baked goods, where its high heat stability ensures that the flavor remains intact during baking. This concentrate is also suitable for beverages, providing a refreshing taste to both alcoholic and non-alcoholic drinks. Additionally, it can be used in sauces, dressings, and marinades, offering a unique twist to traditional recipes. Its organic certification makes it an excellent choice for clean-label products.

Benefit:

Using Watermelon Flavor Emulsion offers several functional and business benefits. It provides consistent flavor across batches, ensuring that every product meets the same high standards. This consistency is crucial for maintaining brand reputation and customer satisfaction. The concentrate is cost-efficient, as a small amount is sufficient to achieve the desired flavor profile, reducing overall ingredient costs. Its organic nature appeals to health-conscious consumers and aligns with the growing demand for clean-label products.

Versatility:

The emulsion's versatility allows for a wide range of applications, from traditional to innovative culinary creations. Its concentrated nature means that only a small amount is needed, providing flexible flavor control. This allows manufacturers to experiment with different flavor intensities and create unique products that stand out in the market. Whether used in a subtle background note or as a dominant flavor, this emulsion offers endless possibilities for product innovation.

Quality Assurance:

Watermelon Flavor Emulsion is manufactured under strict quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and customer expectations. The production process is designed to maintain the integrity of the flavor while ensuring that the product is free from contaminants. This commitment to quality assurance guarantees a reliable and high-quality product for all culinary applications.

Sustainability:

The emulsion is produced with a focus on sustainability, using environmentally responsible sourcing and manufacturing practices. The ingredients are carefully selected to minimize environmental impact, and the production process is designed to reduce waste and energy consumption. This aligns with the growing trend towards sustainable ingredients and supports manufacturers in meeting their sustainability goals.

Storage:

To maintain the freshness and potency of Watermelon Flavor Emulsion, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the container tightly sealed to prevent exposure to air and moisture. Proper storage will ensure that the emulsion retains its quality and flavor over time, providing consistent results in every application.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Watermelon Flavor Emulsion for High Heat Applications, Organic

With every ounce of melon flavor and none of the seeds, Organic Watermelon Flavor Emulsion is the go-to flavoring for your watermelon flavored drinks and foods. Great in frozen desserts, cakes, candy, and more, this classic summer flavor will have your customers, friends, and family back for more. Organic Watermelon Flavor Emulsion for High Heat applications is vegan, kosher, and gluten-free.

Size NF-9445/ORG/E-2oz

For larger size, please contact us.

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Price
Regular price $22.39
Regular price Sale price $22.39
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Watermelon Flavor Emulsion for High Heat Applications, Organic is a premium flavor concentrate designed for commercial food manufacturers, R&D teams, and culinary professionals seeking to incorporate a refreshing watermelon taste into their products. This emulsion is crafted to withstand high-temperature processes, making it ideal for a variety of food applications. Its vibrant, juicy watermelon flavor is perfect for adding a touch of summer to any culinary creation. Applications:

Watermelon Flavor Emulsion is versatile and can be used in a wide range of food products. It is particularly effective in baked goods, where its high heat stability ensures that the flavor remains intact during baking. This concentrate is also suitable for beverages, providing a refreshing taste to both alcoholic and non-alcoholic drinks. Additionally, it can be used in sauces, dressings, and marinades, offering a unique twist to traditional recipes. Its organic certification makes it an excellent choice for clean-label products.

Benefit:

Using Watermelon Flavor Emulsion offers several functional and business benefits. It provides consistent flavor across batches, ensuring that every product meets the same high standards. This consistency is crucial for maintaining brand reputation and customer satisfaction. The concentrate is cost-efficient, as a small amount is sufficient to achieve the desired flavor profile, reducing overall ingredient costs. Its organic nature appeals to health-conscious consumers and aligns with the growing demand for clean-label products.

Versatility:

The emulsion's versatility allows for a wide range of applications, from traditional to innovative culinary creations. Its concentrated nature means that only a small amount is needed, providing flexible flavor control. This allows manufacturers to experiment with different flavor intensities and create unique products that stand out in the market. Whether used in a subtle background note or as a dominant flavor, this emulsion offers endless possibilities for product innovation.

Quality Assurance:

Watermelon Flavor Emulsion is manufactured under strict quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and customer expectations. The production process is designed to maintain the integrity of the flavor while ensuring that the product is free from contaminants. This commitment to quality assurance guarantees a reliable and high-quality product for all culinary applications.

Sustainability:

The emulsion is produced with a focus on sustainability, using environmentally responsible sourcing and manufacturing practices. The ingredients are carefully selected to minimize environmental impact, and the production process is designed to reduce waste and energy consumption. This aligns with the growing trend towards sustainable ingredients and supports manufacturers in meeting their sustainability goals.

Storage:

To maintain the freshness and potency of Watermelon Flavor Emulsion, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the container tightly sealed to prevent exposure to air and moisture. Proper storage will ensure that the emulsion retains its quality and flavor over time, providing consistent results in every application.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.
What Sets our Natural and Organic Flavor Emulsions Apart?

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Flavor Emulsions Infuse a Burst of Flavor

Emulsions can take the heat, and lock in your flavors. Don't let flavor cook out of your foods. Try flavor emulsions today.
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