White Chocolate Flavor Emulsion for High Heat Applications
Smooth and creamy, the taste of white chocolate flavor is one that is truly beloved by many. Nature’s Flavors White Chocolate Flavor Emulsion makes a great addition to recipes for freshly baked cakes, frozen desserts, unique beverages, and so much more. White Chocolate Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.
Ingredients
Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
White Chocolate Flavor Emulsion for High Heat Applications
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