Daily Uses
Said to be the ‘national condiment of Tunisia,’ harissa is a flavor that can be used in anything from soups, to stews, to couscous, and so many other dishes in between. Additionally, harissa can be used as a dip for bread or even a marinade for meats. Nature’s Flavors Harissa Chili Oil has a deliciously unique flavor that can be expressed in so many ways in the kitchen. Not sure of your favorite Nature’s Flavors flavored oil? Be sure to check out Garlic Flavor Oil, Chai Flavor Oil, and Earl Gray Flavor Oil, too.
Health Benefits
Harissa has seen a huge rise in popularity over the last few years. It’s common knowledge that spicy foods in general are good for the human body. Hot sauces, salsas, jalapenos. Depending on heat levels in a food or ingredient, the apsaicin in foods can act as a natural cooling agent, raising heat levels within the body and ultimately causing some people to break a sweat. Spicy foods stimulate the metabolism, get the blood pumping, and thus improve circulation. Rev up your system with Nature’s Flavors Harissa Chili Oil. It is as healthy as it is delicious. And a huge perk of making this spicy, smoky flavor a part of your diet? It has the capability of burning calories to boot. And who doesn’t appreciate that?
Product Specs
Nature's Flavors Harissa Oil contains sunflower oil and natural flavors.