Cilantro Flavor Extract, Organic

Organic Cane Alcohol, Organic Glycerin and Natural Flavors

The Cilantro Flavor Extract, Organic is a high-quality, concentrated extract crafted to enhance your dishes with the fresh, lively taste of cilantro. This organic extract is ideal for chefs, food manufacturers, and home cooks who desire the true flavor of cilantro without the inconvenience of fresh herbs. Made from premium organic cilantro, this extract captures the herb's essence, offering a consistent and potent flavor profile. Perfect for various applications, this bulk option ensures you have a sufficient supply for all your culinary needs.

Ingredients:

The Cilantro Flavor Extract, Organic is made from top-quality organic cilantro, ensuring a pure and natural taste. The extract is produced using a careful process that preserves the herb's essential oils and aromatic compounds. This product contains no artificial flavors, colors, or preservatives, making it a clean-label choice for health-conscious consumers. The organic certification guarantees that the cilantro used is grown without synthetic pesticides or fertilizers, supporting sustainable and eco-friendly practices.

Benefit:

Using the Cilantro Flavor Extract, Organic offers numerous advantages for both professional and home kitchens. The extract provides a consistent cilantro flavor, eliminating the variability that can occur with fresh herbs. It is shelf-stable, allowing for long-term storage without losing potency, and it is easy to measure and incorporate into recipes, saving time and reducing waste. The organic nature of the extract ensures that you are using a product free from harmful chemicals, supporting a healthier lifestyle and environmentally friendly practices.

Applications:

The Cilantro Flavor Extract, Organic is versatile and can be used in a wide range of culinary applications. It is perfect for adding a burst of cilantro flavor to sauces, dressings, marinades, and soups. Simply add a few drops to your dish to achieve the desired intensity of flavor.

Brewing Instructions:

To use the Cilantro Flavor Extract, Organic, start by shaking the bottle well to ensure the contents are thoroughly mixed. For most recipes, a few drops are sufficient to impart a robust cilantro flavor. Adjust the amount based on personal preference and the specific requirements of your dish. It is recommended to add the extract during the cooking process to allow the flavors to meld with other ingredients.

Storage:

Store the Cilantro Flavor Extract, Organic in a cool, dry place away from direct sunlight to maintain its quality and potency. Ensure the bottle is tightly sealed after each use to prevent contamination and evaporation. Proper storage will extend the shelf life of the extract, allowing you to enjoy its fresh cilantro flavor for an extended period.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides

Cilantro Flavor Extract, Organic

We all know there's two kinds of people: those who love cilantro and those who don't. And, if you do, you're in luck. With its fresh flavor and herbaceous personality, cilantro makes a great accompaniment to any recipe. Added to bread, sauces, and even hardy beverages, you'll quickly see why we adore this flavor as much as we do. Organic Cilantro Flavor Extract is vegan, kosher, and gluten-free.

Size NF-6757/ORG-2oz

For larger size, please contact us.

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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Similar products

Organic Cane Alcohol, Organic Glycerin and Natural Flavors

The Cilantro Flavor Extract, Organic is a high-quality, concentrated extract crafted to enhance your dishes with the fresh, lively taste of cilantro. This organic extract is ideal for chefs, food manufacturers, and home cooks who desire the true flavor of cilantro without the inconvenience of fresh herbs. Made from premium organic cilantro, this extract captures the herb's essence, offering a consistent and potent flavor profile. Perfect for various applications, this bulk option ensures you have a sufficient supply for all your culinary needs.

Ingredients:

The Cilantro Flavor Extract, Organic is made from top-quality organic cilantro, ensuring a pure and natural taste. The extract is produced using a careful process that preserves the herb's essential oils and aromatic compounds. This product contains no artificial flavors, colors, or preservatives, making it a clean-label choice for health-conscious consumers. The organic certification guarantees that the cilantro used is grown without synthetic pesticides or fertilizers, supporting sustainable and eco-friendly practices.

Benefit:

Using the Cilantro Flavor Extract, Organic offers numerous advantages for both professional and home kitchens. The extract provides a consistent cilantro flavor, eliminating the variability that can occur with fresh herbs. It is shelf-stable, allowing for long-term storage without losing potency, and it is easy to measure and incorporate into recipes, saving time and reducing waste. The organic nature of the extract ensures that you are using a product free from harmful chemicals, supporting a healthier lifestyle and environmentally friendly practices.

Applications:

The Cilantro Flavor Extract, Organic is versatile and can be used in a wide range of culinary applications. It is perfect for adding a burst of cilantro flavor to sauces, dressings, marinades, and soups. Simply add a few drops to your dish to achieve the desired intensity of flavor.

Brewing Instructions:

To use the Cilantro Flavor Extract, Organic, start by shaking the bottle well to ensure the contents are thoroughly mixed. For most recipes, a few drops are sufficient to impart a robust cilantro flavor. Adjust the amount based on personal preference and the specific requirements of your dish. It is recommended to add the extract during the cooking process to allow the flavors to meld with other ingredients.

Storage:

Store the Cilantro Flavor Extract, Organic in a cool, dry place away from direct sunlight to maintain its quality and potency. Ensure the bottle is tightly sealed after each use to prevent contamination and evaporation. Proper storage will extend the shelf life of the extract, allowing you to enjoy its fresh cilantro flavor for an extended period.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually.  Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • Persistent flavor that lingers long after eating
  • Overpowering taste that masks other ingredients
  • Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

What Sets our Natural and Organic Flavor Extracts Apart?

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore Our Flavors From A to Z