Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic
Caramel Flavor Emulsion for High Heat Applications, Organic

Caramel Flavor Emulsion for High Heat Applications, Organic

Nature's Flavors

Organic Caramel Flavor Emulsion is perfect for adding the decadent taste of caramel flavor to the recipes you create the most. Delicious in recipes for ice cream bases, hard and soft candy, beverages, and more, adding a touch of caramel flavored elegance to your recipes is simple with just one product. Organic Caramel Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.

Size NF-6674/ORG/E-2oz

For larger size, please contact us.

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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Organic Caramel Flavor Emulsion for High Heat Applications

Flavor Emulsions Product Applications: Beer, body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hookah, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes