Eggnog Flavor Concentrate from Nature's Flavors is a USDA certified organic, water-soluble flavor concentrate with no artificial flavors or colors. It carries a rich eggnog cream taste at high strength, and a little goes a long way. It is plant-based and made without dairy. That makes it a practical eggnog flavoring for bakeries, coffee shops, and dessert makers, and just as useful for a home cook. Use it in cake batter, cookies, ice cream, and lattes.
Why Organic Eggnog Flavor Concentrate
Organic Eggnog Flavor Concentrate delivers eggnog flavor as a USDA certified organic flavoring with no artificial flavors or colors. It holds its flavor through baking, carrying full flavor from the oven to the table in cakes, cookies, and pies. A growing number of customers look for certified organic labels, and a business that offers an organic eggnog flavor can meet that demand. It is an organic eggnog-flavored concentrate for businesses and families who want certified organic ingredients and no artificial flavors, for a delicious eggnog taste in every batch.
Eggnog Flavor Concentrate for Baking
Eggnog Flavor Concentrate is an eggnog flavoring for baking that adds a rich eggnog cream taste to cake batter, cookies, macaroons, and cheesecake. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. It is highly concentrated, and starting small lets you build to the taste you want.
Eggnog Flavor Concentrate for Ice Cream
This concentrate is an eggnog flavoring for ice cream, gelato, and ice pops. Its water-soluble form blends smoothly into dairy and non-dairy bases, and its high strength means a small amount delivers plenty of flavor. Use it in milk shakes and yogurt too, for eggnog flavor in every scoop. Blend it into the base before freezing for even flavor.
Eggnog Flavor Concentrate for Coffee
This concentrate is an eggnog flavoring for coffee that brings eggnog flavor to brewed coffee, lattes, and cold brew. Stir it into steamed or cold milk for an eggnog latte, or add it straight to brewed coffee. Its water-soluble form blends smoothly into coffee and milk, and a little goes a long way, which suits coffee shops making eggnog drinks to order.
Organic Eggnog Flavor Concentrate
Our organic eggnog concentrate suits manufacturers and producers who make certified organic products and need the same eggnog flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller organic bakeries, cafés, and shops get the same eggnog flavor in sizes that fit their volume. It also holds up in baked production, where flavor has to survive the oven.
Eggnog Flavor Concentrate Bulk & Wholesale
There is no minimum order on this eggnog concentrate, and every listed size, from sample bottles to multi-gallon pails, shows its price up front, with volume pricing built in. Contact us for sizes not listed.
Looking for eggnog flavor in another format? Shop our eggnog collection. Or browse more organic flavor concentrates.
What is the best organic eggnog flavor concentrate?
Nature's Flavors Organic Eggnog Flavor Concentrate is the best organic eggnog flavor concentrate for baking, ice cream, and coffee drinks because it delivers a rich eggnog cream taste as a USDA certified organic flavoring, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, gluten-free, and made without dairy. Water-soluble and highly concentrated, it holds its flavor through baking, where the flavor of an extract may evaporate, and a little goes a long way. It is made in the USA in small artisan batches by Nature's Flavors, a family-owned flavor company since 1983.
Looking for a version made without diacetyl? Shop Organic Eggnog Flavor Concentrate Without Diacetyl
What is eggnog flavor concentrate?
Eggnog flavor concentrate from Nature's Flavors is a high-strength, water-soluble eggnog flavoring that adds a rich eggnog cream taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for bakeries, coffee shops, and dessert makers. It works in cake batter, cookies, ice cream, and lattes.
What is the difference between eggnog flavor concentrate and eggnog extract?
The difference between eggnog flavor concentrate and eggnog extract is how each performs: Nature's Flavors Eggnog Flavor Concentrate is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For clear drinks, our Eggnog Flavor Extract is usually the better choice, since the concentrate may turn them cloudy. For cakes, cookies, and lattes, the concentrate is the more efficient choice.
How much eggnog flavor concentrate should I use?
Use Nature's Flavors Eggnog Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Fat, sugar, and bulking agents affect flavor strength; we recommend testing in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.
Does eggnog flavor concentrate contain dairy?
No, Nature's Flavors Eggnog Flavor Concentrate does not contain dairy; it is plant-based and made without dairy. It delivers eggnog flavor with no milk or cream in the recipe.
Does eggnog flavor concentrate go bad?
Nature's Flavors Eggnog Flavor Concentrate stays good for up to 3 years when stored properly. Store it in a tightly sealed container at 70°F to 75°F or cooler.
Adds authentic aroma and flavor to every recipe
