Pumpkin Spice Flavoring for Coffee & Tea, Organic
Nature’s Flavors’ organic pumpkin spice flavoring for coffee and tea is a unique recipe specially tailored to penetrate coffee beans, tea leaves, and any other dried herbs. These organic pumpkin spice flavorings can also be used to flavor any type of water-soluble liquid. All of our certified organic flavorings for coffee and tea, including pumpkin spice flavorings for coffee and tea, are all-natural, kosher, vegan, gluten-free, and contain NO allergens!
IngredientsOrganic CFOs Contain: Organic Cane Alcohol, Organic Glycerin, and Natural Flavors
Nature’s Flavors’ pumpkin spice flavorings for coffee and tea are water-soluble. In addition, they will mix into Glycerin and Propylene Glycol solutions even better than our organic flavor extracts. To add pumpkin spice flavoring to your coffee beans, tea leaves, and other dried herbs, simply take one pound of roasted coffee beans and one-half of a teaspoon of your favorite Nature’s Flavors’ organic pumpkin spice flavoring for coffee and tea and sprinkle it over your beans. For the most even distribution, we use a sprayer instead of sprinkling. Once you have distributed your organic pumpkin spice flavoring over your coffee, we recommend that you place these newly flavored beans within a seal-able container like a mason jar, old coffee can, or a zip lock bag, and then shake it up to help spread the flavor out. Then, let the sealed container sit for 24 hours to allow the flavors to permeate the coffee or tea. Enjoy our organic pumpkin spice flavorings for coffee and tea the way nature intended.