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Bavarian cream is a lovely dessert that consists of cream traditionally thickened with eggs and gelatin. Delicious in every way, this dessert certainly doesn’t lack in flavor. The same goes for Organic Bavarian Cream Flavor Concentrate. When used in baked goods and dairy products, this ingredient really shines. Organic Bavarian Cream Flavor Concentrate is vegan, kosher, and gluten-free.
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Water, Organic Gum Acacia, Organic Cane Alcohol, Natural Flavors and Citric Acid.
Nature's Flavors' Organic Bavarian Cream Flavor Concentrate contains the naturally sweet and delectable notes of Bavarian Cream Flavor. Perfect for your culinary creations, especially your baked confections, the long used Bavarian Cream Flavor is a traditional dessert delight! Bavarian Cream Flavor Concentrate also works well as a great addition to your coffee syrups and other beverage applications.
Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →
Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes
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