Water, Organic Gum Acacia, Organic Cane Alcohol, Natural Flavors and Citric Acid.

Bavarian Cream Flavor Concentrate, Organic is a concentrated flavoring solution designed to deliver the unique taste of traditional Bavarian cream desserts. This organic concentrate is made with natural ingredients, offering a creamy, vanilla-custard flavor profile suitable for various culinary uses. Available in bulk quantities, it ensures consistent flavor delivery for both commercial food service and home cooking.

Applications:

This concentrate can be used in numerous recipe categories, including baked goods, frozen desserts, beverages, and confections. Add measured amounts to cake batters, pastry fillings, ice cream bases, coffee drinks, and smoothies. It also works in savory applications like cream sauces and salad dressings where a subtle vanilla-cream note is desired.

Benefits:

The concentrated formulation requires minimal quantities per recipe, offering cost-efficient flavor delivery. Bulk packaging reduces per-unit costs and packaging frequency for high-volume users. The organic formulation contains no artificial colors, flavors, or preservatives, meeting clean-label requirements for ingredient-conscious consumers and commercial food producers.

Versatility:

This flavoring adapts to multiple temperature ranges and pH levels, maintaining stability in hot preparations like baked goods and cold applications such as frozen desserts. The concentrate blends uniformly with both water-based and fat-based ingredients, ensuring consistent distribution throughout finished products. Compatible with various sweetening systems and other flavor concentrates for custom flavor development.

Quality Assurance:

Each batch undergoes standardized testing protocols to maintain consistent flavor characteristics and concentration levels. The organic certification ensures compliance with USDA organic standards throughout the supply chain. Manufacturing processes follow food safety protocols with documented traceability for ingredient sourcing and production records.

Sustainability:

Organic ingredient sourcing supports agricultural practices that avoid synthetic pesticides and fertilizers. The concentrated formulation reduces transportation requirements and packaging materials compared to ready-to-use alternatives. Bulk packaging options minimize packaging waste for commercial users while maintaining product integrity and shelf stability.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides

Bavarian Cream Flavor Concentrate, Organic

Organic Bavarian Cream Flavor Concentrate offers a rich, creamy taste profile reminiscent of traditional custard desserts. This ingredient features smooth vanilla notes with subtle sweetness. Suitable for baking applications and dairy products. Made from plant-based ingredients and meets kosher standards. Available as a concentrated flavoring for culinary use.

Size NF-6370/ORG-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $19.14
Regular price Sale price $19.14
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Water, Organic Gum Acacia, Organic Cane Alcohol, Natural Flavors and Citric Acid.

Bavarian Cream Flavor Concentrate, Organic is a concentrated flavoring solution designed to deliver the unique taste of traditional Bavarian cream desserts. This organic concentrate is made with natural ingredients, offering a creamy, vanilla-custard flavor profile suitable for various culinary uses. Available in bulk quantities, it ensures consistent flavor delivery for both commercial food service and home cooking.

Applications:

This concentrate can be used in numerous recipe categories, including baked goods, frozen desserts, beverages, and confections. Add measured amounts to cake batters, pastry fillings, ice cream bases, coffee drinks, and smoothies. It also works in savory applications like cream sauces and salad dressings where a subtle vanilla-cream note is desired.

Benefits:

The concentrated formulation requires minimal quantities per recipe, offering cost-efficient flavor delivery. Bulk packaging reduces per-unit costs and packaging frequency for high-volume users. The organic formulation contains no artificial colors, flavors, or preservatives, meeting clean-label requirements for ingredient-conscious consumers and commercial food producers.

Versatility:

This flavoring adapts to multiple temperature ranges and pH levels, maintaining stability in hot preparations like baked goods and cold applications such as frozen desserts. The concentrate blends uniformly with both water-based and fat-based ingredients, ensuring consistent distribution throughout finished products. Compatible with various sweetening systems and other flavor concentrates for custom flavor development.

Quality Assurance:

Each batch undergoes standardized testing protocols to maintain consistent flavor characteristics and concentration levels. The organic certification ensures compliance with USDA organic standards throughout the supply chain. Manufacturing processes follow food safety protocols with documented traceability for ingredient sourcing and production records.

Sustainability:

Organic ingredient sourcing supports agricultural practices that avoid synthetic pesticides and fertilizers. The concentrated formulation reduces transportation requirements and packaging materials compared to ready-to-use alternatives. Bulk packaging options minimize packaging waste for commercial users while maintaining product integrity and shelf stability.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →