Flavors Butter Rum Flavor Emulsion for High Heat Applications
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Nature’s Flavors Butter Rum Flavor Emulsion is perfect for water-soluble and high-heat applications. Highly concentrated, our emulsions are wonderful for products like hard and soft candies, cakes, cookies, beverages, and more. Butter Rum Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.
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Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
Flavors Butter Rum Flavor Emulsion for High Heat Applications
Flavor Emulsions Product Applications: Beer, body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hookah, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →
Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes
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