Navel Orange Peel Flavor Emulsion for High Heat Applications
Just like adding fresh orange zest to a recipe, Naval Orange Peel Flavor Emulsion has all the refreshing taste of orange zest, but in an easy-to-use flavor emulsion that’s great for high-heat, water-soluble applications. Try it in everything from beverages, to desserts aplenty, to cakes, and more. Navel Orange Peel Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.
A delicious Navel Orange Peel Flavor Emulsion for High Heat Applications, with the sweet notes of a navel orange flavor. This flavor offers a sweet and comforting flavor excellent for baked good production and other creations ranging from cakes and cookies to cupcakes and candies.
The fruit is considered as sweet orange and varieties of arise through mutations. Sweet oranges were mentioned as far back as Chinese literature in 314 BC. The fruit of the orange tree can be eaten fresh or processed for its juice and fragrant peel.
Nature's Flavors Navel Orange Peel Emulsion for High Heat Applications captures the fragrant peel of navel orange flavor. The emulsive property, or combining of two typically un-mixable liquids, allows for simple application and the ability to be heated at high temperatures.
Typical usages include:
- Baking Products (cakes, cookies)
- High Heat Applications (example: candies)
How much to use? Typically, you would begin with .25% in your solution and continue to add to taste – not to exceed 3%.
