Tropical Fruit Punch Emulsion for High Heat Applications, Organic

The word ‘punch’ actually is derived from the Sanskrit word meaning ‘five,’ simply because the original version of this fruity beverage had five simple ingredients: alcohol, sugar, lemon, water, and tea or various spices. Though fruit punch recipes have evolved since that time, the sheer popularity of the drink has continued to rise. Always a popular drink, tropical fruit punch goes by many names throughout the world: punsch in Germany, sujeonggwa in Korea, and ponche in Mexico. Variations of fruit punch can either be free of any alcohol and safe for all ages, or can include versions for adults that contain ingredients like rum, wine, cider, mezcal, tequila, etc. The Caribbean and other tropical islands like Hawaii are well known for their fruit punch recipes as well. A Hawaiian tropical fruit punch fishbowl may be a festive way to enjoy this famously fruity drink--a large round fishbowl filled to the top with ice, perhaps a few small plastic tropical fish submerged, of course, fruit punch, and a handful of straws to share in the fun with friends.

Nature’s Flavors Tropical Fruit Punch Emulsion is ideal for your candy-making needs. Whether you’re making a tropical fruit punch flavored hard candy or rock candy or a soft candy-like saltwater taffy, licorice, or gummies, our Tropical Fruit Punch Emulsion is just the product--and just the flavor--that you’re looking for. We admit it--it’s fun to play with food. We love experimenting, exploring, and trying new things in the kitchen. We might be a tad bit biased, but it’s liberating and exciting to try new flavors and new ingredients in recipes. The next time you’re looking to revamp your favorite candy recipe or create an entire line of confections, make sure to try Nature’s Flavors Tropical Fruit Punch Emulsion.

At Nature’s Flavors, we are passionate about health and wellness. Our line of organic emulsions are made with only the best ingredients around. Organic fruits and vegetables make up each product’s unique flavor profile and color. Instead of having an ingredient list of a zillion ingredients that you can’t pronounce, we keep it simple. And because we keep it simple, the products you receive are essentially the purest form of flavor.

If you enjoy candy making, then our line of organic and natural emulsions are just for you. It’s fun to get creative in the kitchen. Whether you prefer working alone coming up with new recipes, you like working with a professional team in an industrial kitchen, or you enjoy leading the way for little helpers with little hands at home, we have great flavors for any and all of your candy-making needs. With flavors ranging from fun and fruity to flavors that are simply savory and satisfying, Nature’s Flavors has everything you need to sweeten the deal for all your candy-making needs. Next time you pull out the lollipop molds, make sure to add Nature’s Flavors Tropical Fruit Punch Emulsion to your list of recipe ingredients. Since our emulsions are ideal for high heat recipes like candy (over 375° F), be sure to add a few flavors into your basket to try our variety of excellent flavors.

Nature’s Flavors Organic Tropical Fruit Punch Emulsion contains water, organic gum acacia, natural flavors, and organic citric acid.