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Add exciting butter rum flavor to recipes for foods and beverages—it’s time to get creative! Nature’s Flavors Butter Rum Flavor Concentrate is an easy way to add the rich taste of butter rum to recipes for cakes, cookies, beverages, ice cream, gelato, and so much more. Butter Rum Flavor Concentrate is vegan, kosher, and gluten-free.
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* Eligible for reward points.
Natural Concentrates Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
Nature's Flavors Butter Rum Flavor Concentrate contains a very rich and full bodied flavor. It is very strong, so a little goes a long way. Butter Rum Flavor Concentrate is excellent for baked goods at about 1-5% usage depending on how hot and long you bake it for. Concentrates also works well in ice cream, sorbets, ices, shakes, sauces, beverages, puddings, and yogurts.
Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →
Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes
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